The Vikan 6982MD2 Food Hygiene Shovel is engineered for demanding industrial environments, ensuring product safety and operational efficiency. Its robust construction and specialized features make it an essential tool for material handling in food processing facilities.
Key Specifications and Features:
– Construction Material: Manufactured from high-grade polypropylene incorporating a semi-ferrous additive for complete detectability by metal detection systems.
– Hygienic Design: Features a seamless, one-piece construction with smooth, non-porous surfaces, preventing the accumulation of debris and facilitating thorough cleaning and sanitation.
– Metal Detectability: Integrated semi-ferrous additive ensures the shovel is reliably identifiable by standard metal detection equipment, enhancing food safety protocols.
– Ergonomics: Designed with an ergonomic D-handle and a lightweight profile to significantly reduce user fatigue during prolonged periods of use.
– Overall Length: Measures 42.5 inches in total length, providing ample reach and leverage for various tasks.
– Blade Dimensions: Features a large blade with a width of approximately 13.75 inches, optimized for efficient scooping and transfer of ingredients or waste.
– Chemical & Corrosion Resistance: Exhibiting strong resistance to a wide range of chemicals and corrosion, ensuring durability and performance in challenging industrial settings.
– Temperature Rating: Capable of withstanding temperatures up to a maximum of 183 Degrees F.
– Regulatory Compliance: Fully compliant with both EU and FDA food contact regulations, certifying its suitability for direct contact with food products.
– Color Availability: Available in multiple colors to support effective HACCP programs and segregation practices.

